Pike River Wines
Andrew and Bronny Caire from Pike River Wines started producing exceptional and rare varietal wines in 2018 by combining the talents of the best organic grape grower they knew, with an award-winning wine maker from their home region in the Riverland.
Who are Pike River Wines?
They now have their cellar door within the Riverland Wine Centre—alongside 25 other wineries.
Their venture began as a tourism venue when they purchased land near Lyrup and developed some accommodation in their historic riverfront woolshed. But soon, thanks to an abundance of local support they found themselves developing a sustainable space to showcase the best of the region’s wine, food and Murray River environment. It’s the triple threat!
So, people can visit and taste a huge selection of Riverland flavours—all while overlooking the mighty Murray.
It’s simple really. We’ve combined the Riverland’s best organic growers, with the best Riverland winemakers.
Andrew & Bronny Caire
Why you’ll love their produce…
The gorgeous space, brilliant tastes and wonderful people here are so impressive you’ll leave with a warm heart and a new-found love for Riverland wine.
The Pike River Wines label has always focused on quality and maintaining something ‘a bit different to others’. The winemakers began with a Fiano, Shiraz, Chardonnay and Lagrein, and are now excited about the release of their Sparkling Montepulciano.
The beauty of the Riverland climate is that it can grow all types of grapes—so Pike River plans on continuing to experiment with new tastes, under the guidance of its expert winemakers and innovative growers.
The focus for Andrew and Bronny is to connect more people to Riverland wine growers and makers, while also bringing their visitors a feeling of happiness and escape from the everyday stresses of life.